Healthy Children's Lunches Cookbooks

While i see this book "100 Recipes for a Healthy, Happy Child" cover, i feel this is what parent need to make their child's happy. From the image below you also can see how this book look like. Feel free to read also my post about Quick Vegetarian Meals book.




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Guide Description

Publication Date: February 9, 2010
Following up on her hit bestseller High a hundred Child Purees, British media star and Today show favourite Annabel Karmel presents High a hundred Finger Meals, a scrumptious guide to creating tasty tidbits that young kids can actually sink their tooth (or gums!) into.

By the age of nine months, many babies are ready and keen to start out feeding themselves. Though they won't have the ability to handle a spoon, children of this age can grasp the art of consuming on their own-as long as the meals they’re served is right-sized! Finger meals are the perfect solution. That includes fast and easy recipes which can be just as nutritious as they are delicious, High 100 Finger Meals provides busy dad and mom the instruments they need to create snacks and meals that may hold youngsters from going into hungry meltdown mode-and that even give their bossy toddlers an all-essential sense of power and control. The recipes in this assortment include sweet corn pancakes; sticky soy drumsticks; Teriyaki Salmon; muffins product of pure, healthy selections like pineapple, carrot, and coconut; contemporary fruit ice pops; and far, a lot more.

Product Details

* Hardcover: 160 pages
* Publisher: Atria Books (February 9, 2010)
* Language: English
* ISBN-10: 0743493710
* ISBN-13: 978-0743493710
* Product Dimensions: 7.8 x 7.5 x 0.6 inches
* Shipping Weight: 1 pounds

Review Top 100 Finger Foods: 100 Recipes for a Healthy, Happy Child (Hardcover)

After purchasing Karmel's Top 100 Baby Purees, I plunged in for three Finger Foods- one for me (grandma) my daughter (9 mo old) and my daughter-in-law (6 month old). I think these recipes are great, and I will be more than happy to purchase greek-sytle yogurt (more protein, no fat) and leeks. A lot of the recipes- I do have the ingredients on hand. I plan to make a lot of these for my HUSBAND - started with the sweet potato parsnip crisps. My son in law made the tortilla pizzas the day they received the book. I love the side bar that states preparation time, cook time, servings, if "suitable for children under 1" and if "suitable for freezing". I want to make the mozzarella sticks after my next grocery trip. I'm happy!